Drew Loy, Head Chef
Drew is a graduate of JMU with a sports Physiology degree.
Drew became interested in the food business during college through his part time jobs at several Harrisonburg bar/restaurants.
After finishing his undergraduate degree, applied and was accepted at the Art Institute of Atlanta in the culinary program.
After two years was certified as a Chef.
Drew joined the Cafe staff Read More
The Other Place
The Other Place, a new restaurant specializing in gourmet burgers, bratwurst and fries, will open in Woodstock on April 17. Located adjacent to the popular Woodstock Café & Shoppes, the business is owned by Coe & Jean Sherrard who also own the Woodstock Café. Although the two restaurants have separate storefronts, the Sherrards have connected the two buildings on the inside so that customers Read More
Coe and Jean Sherrard, Owners
In April 2005, we (Coe and Jean Sherrard) moved to Woodstock from Knoxville, Tennessee and opened the Woodstock Cafe & Shoppes. We discovered this area during our early careers based in Norfolk/Virginia Beach and dreamed of the day that we would actually be able to come live here. Through over thirty years and several moves, Jean kept the old-marked up maps, until our careers and family lives gave Read More